Vegan Cookies: Perfectly Crunchy and Sweet

These Vegan Cookies are flawless, with a satisfyingly crunchy texture and just the proper amount of sweetness to fulfill your dessert needs.

These Vegan Cookies are a delectable treat with a satisfyingly crunchy texture and just the right amount of sweetness. They provide a guilt-free treat for anyone with a sweet craving, as they are made with healthful plant-based ingredients.

Ingredients for vegan cookies:

  • 1/2 cup vegan butter, softened
  • 1/2 cup brown sugar
  • 1/4 cup granulated sugar
  • 1/4 cup unsweetened applesauce
  • 1 teaspoon vanilla extract
  • 1 3/4 cups all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup vegan chocolate chips


  1. Use your Preheated oven 350 degrees Fahrenheit (175 degrees Celsius) and line a baking sheet with parchment paper.
  2. In a large mixing bowl, combine the softened vegan butter, brown sugar, and granulated sugar until the mixture is well blended and fluffy.
  3. Incorporate the unsweetened applesauce and vanilla extract into the butter-sugar mixture, ensuring a smooth consistency.
  4. Whisk together the all-purpose flour, baking soda, and salt in a separate bowl.
  5. Mix the dry ingredients into the wet components until a dough forms.
  6. Fold in the vegan chocolate chips gently, making sure they are evenly distributed throughout the dough.
  7. Drop rounded portions of the cookie dough onto the prepared baking sheet, leaving some space between each cookie, using a cookie scoop or a spoon.
  8. Press each cookie gently with the backside of a spoon or use your fingers.
  9. Bake the cookies for 10-12 minutes, or until the edges are faintly brown.
  10. Once baked, remove the cookies from the oven and allow them to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Enjoy your delectable vegan chocolate chip cookies! Don’t hesitate to experiment with various add-ins like chopped nuts, dried fruits, or coconut flakes to create your favorite cookie variations. These cookies are bound to be a hit with both vegans and non-vegans alike. Happy baking!

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